June 30, 1994 SUPERSEDING
March 24, 1987
COMMERCIAL ITEM DESCRIPTION COTTAGE CHEESE
The U.S. Department of Agriculture has authorized the use of this
Commercial Item Description.
1.1 This Commercial Item Description (CID) covers cottage cheese, packed in commercially acceptable containers, suitable for use by the Federal Government.
2.1 The product shall conform to the groups, subgroups, types, classes, and styles in the following list which shall be specified, as required, in the solicitation, contract, or purchase order.
Groups and subgroups.
Group A - Cultured
Group B - Acidified
Subgroup 1 - Normal shelf life (14 days and over)
Beneficial comments, recommendations, additions, deletions, clarifications, etc., and any data which may improve this document should be sent to: Head, Food Quality Assurance Staff, Fruit and Vegetable Division, Agricultural Marketing Service,
U.S. Department of Agriculture, Room 2506, South Building, P.O. Box 96456, Washington, DC 20090-6456.
Subgroup 2 - Extended shelf life (21 days and over)
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